No baseball caps (men must have sleeves) - No gift cards - Only accept credit cards w chips
Our Menu
Appetizers
Creole Gumbo
$14.00
Creole shrimp, chicken andouille, seasonal vegetables, spicy seafood broth
Nola’s Steamed Mussels
$11.00
$17.00
Garlic steamed mussels, habanero cream, chicken andouille
F-Que Wings
$13.00
Smoked wings, house-made pepper jelly, tzatziki dip
Deviled Eggs
$9.00
Crispy chicken skin
Jalepeno Hush Puppies
$7.00
House-made pimento cheese
Salads
Add Jumbo Shrimp +$9 | Add Salmon +$8 | Add Steak +$7
Greek Salad
$13.00
Romaine, feta cheese, kalamata olives, red onion, cucumber, oregano viniagrette
509 Caesar Salad
$11.00
$14.00
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons
Sandwiches
Shrimp Po Boy
$18.00
Popcorn style shrimp, chipotle aioli, napa slaw, toasted focaccia
Filet O’ Fish
$17.00
Panko crusted catfish, lettuce, tomato, chipotle mayo, toasted brioche
Soul Fried Chicken Sandwich
$17.00
Buttermilk fried, free range boneless chicken breast, kosher dill pickle, chipotle mayo, toasted brioche
B54 Burger
$18.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, cajun dusted fries. Add white cheddar $1
Entrees
Buttermilk Fried Chicken
$22.00
Organic chicken, red velvet waffle
Blackened Salmon
$25.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Fish N’ Chips
$19.00
Buttermilk fried catfish, chipotle aioli, cajun dusted fries
Lobster, Shrimp and Grits
$33.00
Spicy tomato broth, creamy white cheddar grits
Sides
Aunt Cruz's Mac and Cheese
$13.00
Jalapeno N' Cheddar Cornbread
$6.00
White Cheddar Grits
$5.00
Sauteed Collard Greens
$6.00
Okra and Tomatoes
$5.00
Garlic String Beans
$6.00
Garlic Mash
$6.00
Red Beans and Rice
$7.00
Appetizers
Creole Gumbo
$14.00
Creole shrimp, chicken andouille, seasonal vegetables, spicy seafood broth
Nola’s Steamed Mussels
$11.00
$17.00
Garlic steamed mussels, habanero cream, chicken andouille
F-Que Wings
$13.00
Smoked wings, house-made pepper jelly, tzatziki dip
SoCo Baby Back Ribs
$14.00
Pork ribs glazed with Asian BBQ sauce
Fried Pickled Oysters
$15.00
Pickled pineapple salsa
Smoked Vegetable Flatbread
$13.00
Smoked red and green peppers, onions, mushrooms, white cheddar
Carolina Shrimp Rolls
$17.00
SoCo's Sushi rendition, tempura battered and lightly fried yams, sushi rice, avocado wasabi
Deviled Eggs
$9.00
w/ Crispy chicken skin
Jalepeno Hush Puppies
$7.00
House-made pimento cheese
Salads
Add Jumbo Shrimp +$9 | Add Salmon +$8.00 | Add Steak +$7.00
Greek Salad
$13.00
Romaine, feta cheese, kalamata olives, red onion, cucumber, oregano viniagrette
509 Caesar Salad
$11.00
$14.00
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons
Entrees
Smoked BBQ Chicken
$22.00
Half organic chicken, Asian BBQ sauce, string beans, garlic mashed potatoes
Buttermilk Fried Chicken
$22.00
Organic chicken, red velvet waffle
Pecan-Crusted Pork Chop
$23.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
B54 Burger
$18.00
100% grass fed beef, caramelized onions, tomatoes, chipotle aioli, lettuce, cajun dusted fries. Add white cheddar $1
Cajun Creole Pasta
$24.00
Fettuccine, spicy cream sauce, grilled shrimp, chicken andouille. Served with garlic bread
Slow Cooked Brisket
$25.00
1/2 lb Brisket, Collards, Garlic Mash
B.Q.E. Salmon Burger
$20.00
Cured smoked salmon, onions, Cajun house seasoning, cajun dusted fries, spicy slaw
Jambalaya
$26.00
Seared shrimp, andouille chicken, chicken breast, dirty rice
Lobster, Shrimp and Grits
$33.00
Spicy tomato broth, creamy white cheddar grits
Blackened Salmon
$25.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Pan Fried Catfish
$24.00
Black-eyed peas ragout, seasonal vegetables
Louisiana Vegetable Lasagna
$19.00
Eggplant, squash, ricotta, house-made tomato sauce, parmesan
Herb Marinated Steak
$25.00
Sautéed collards, roasted potatoes, chimichurri
Sides
Aunt Cruz's Mac and Cheese
$13.00
White Cheddar Grits
$5.00
Okra & Tomatoes
$5.00
Garlic Mash
$6.00
Jalapeno N' Cheddar Cornbread
$6.00
Sauteed Collard Greens
$6.00
Garlic String Beans
$6.00
Red Beans & Rice
$7.00
Sunday Brunch - Mimosa Special $40 | Mardi Gras Special $35 (per carafe)
Appetizers
Nola’s Steamed Mussels
$11.00
$17.00
Garlic steamed mussels, habanero cream, chicken andouille
F-Que Wings
$13.00
Smoked wings, house-made pepper jelly, tzatziki dip
Creole Gumbo
$14.00
Creole shrimp, chicken andouille, seasonal vegetables, spicy seafood broth
Fried Pickled Oysters
$15.00
Pickled pineapple salsa
Smoked Vegetable Flatbread
$13.00
Smoked red and green peppers, onions, mushrooms, white cheddar
Dragon-Fly Shrimp
$15.00
Popcorn style shrimp, sweet chili mayo
SoCo Baby Back Ribs
$14.00
Pork ribs glazed with Asian BBQ sauce
Salads
Add Jumbo Shrimp +$9 | Add Salmon +$8.00 | Add Steak +$7.00
509 Caesar Salad
$11.00
$14.00
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons
Sides
Aunt Cruz's Mac and Cheese
$13.00
Jalapeno N' Cheddar Cornbread
$6.00
White Cheddar Grits
$5.00
Sauteed Collard Greens
$6.00
Bacon, Turkey Bacon
$6.00
Chicken Sausage
$6.00
Home Fries
$6.00
Two Eggs Your Way
$6.00
Entrees
Sausage & Grits
$17.00
Chicken andouille, creamy cheddar grits, over easy egg, spicy lobster broth
Louisiana Vegetable Lasagna
$19.00
Eggplant, squash, ricotta, house made tomato sauce, parmesan
Pecan-Crusted Pork Chop
$23.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
Sweet Potato Pancakes
$14.00
Whipped cream, fruit compote
Clinton Hill Omelette
$16.00
Chicken andouille, gruyere, baby arugula, frizzled onions, home fries
Lobster, Shrimp and Grits
$33.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$22.00
Organic chicken, red velvet waffle
Strawberry Shortcake French Toast
$17.00
Maple butter & whipped cream
Steak N’ Eggs
$21.00
Sautéed spinach, hash browns, habanero jus
Jambalaya
$26.00
Seared shrimp, andouille chicken, chicken breast, dirty rice
Herb Marinated Steak
$25.00
Sautéed collards, roasted potatoes, chimichurri
Blackened Salmon
$25.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Smoked BBQ Chicken
$22.00
Half organic chicken, Asian BBQ sauce, string beans, garlic mashed potatoes
Soul Fried Chicken Sandwich
$17.00
Buttermilk fried, free range boneless chicken breast, kosher dill pickle, chipotle mayo, toasted brioche
B54 Burger
$18.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, cajun dusted fries. Add white cheddar $1 | Add fried egg $2 | Add Bacon $2 | Add Mushroom $2
Saturday Brunch / Chandon Selfies $14
Appetizers
Add Jumbo Shrimp +$9 | Add Salmon +$8 | Add Steak +$7
Creole Gumbo
$12.00
Creole shrimp, chicken andouille, seasonal vegetables, spicy seafood broth
Nola’s Steamed Mussels
$10.00
$16.00
Garlic steamed mussels, habanero cream, chicken andouille
F-Que Wings
$12.00
Smoked wings, house-made pepper jelly, tzatziki dip
Dragon-Fly Shrimp
$13.00
Popcorn style shrimp, sweet chili mayo
Greek Salad
$12.00
Romaine, feta cheese, kalamata olives, red onion, cucumber, oregano viniagrette
509 Caesar Salad
$10.00
$14.00
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons
Entrees
Pecan-Crusted Pork Chop
$21.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
Sausage & Grits
$16.00
Chicken andouille, creamy cheddar grits, over easy egg, spicy lobster broth
Sweet Potato Pancakes
$12.00
Whipped cream, fruit compote
Strawberry Shortcake French Toast
$14.00
Maple butter & whipped cream
Steak N’ Eggs
$18.00
Sautéed spinach, hash browns, habanero jus
Clinton Hill Omelette
$14.00
Chicken andouille, gruyere, baby arugula, frizzled onions, home fries
Bourbon St. Eggs Benedict
$18.00
Crawfish cake, poached eggs, toast, old bay hollandaise
Fish N’ Chips
$18.00
Buttermilk fried catfish, chipotle aioli, cajun dusted fries
Lobster, Shrimp and Grits
$29.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$20.00
Organic chicken, red velvet waffle
Soul Fried Chicken Sandwich
$16.00
Buttermilk fried, free range boneless chicken breast, kosher dill pickle, chipotle mayo, toasted brioche
B54 Burger
$17.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, cajun dusted fries. Add white cheddar $1 | Add fried egg $2 | Add Bacon $2 | Add Mushroom $2
Sides
Aunt Cruz's Mac and Cheese
$12.00
Jalapeno N' Cheddar Cornbread
$6.00
White Cheddar Grits
$5.00
Sauteed Collard Greens
$6.00
Bacon, Turkey Bacon
$6.00
Chicken Sausage
$6.00
Home Fries
$6.00
Two Eggs Your Way
$6.00
Three Course Brunch
$45 per person plus tax and 20% gratuity
1st Course
choose one
509 Caesar Salad
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons
F-Que Wings
Smoked wings, house-made pepper jelly, tzatziki dip
2nd Course
choose one
Buttermilk Fried Chicken
Organic chicken, red velvet waffle
Strawberry Shortcake French Toast
Maple butter & whipped cream
Sausage & Grits
Chicken andouille, fresh tomatoes, sunny side up eggs, creamy cheddar grits
Steak N’ Eggs
Sautéed spinach, hash browns, habanero jus
Blackened Salmon
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Louisiana Vegetable Lasagna
Eggplant, squash, ricotta, house-made tomato sauce, parmesan
3rd Course
Strawberry Shortcake
Four Course Dinner
$55 per person plus tax and 20% gratuity
1st Course
509 Caesar Salad
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons
2nd Course
choose one
F-Que Wings
Smoked wings, house-made pepper jelly, tzatziki dip
SoCo Baby Back Ribs
Pork ribs glazed with Asian BBQ sauce
Smoked Vegetable Flatbread
Smoked red and green peppers, onions, mushrooms, white cheddar
3rd Course
choose one
Smoked BBQ Chicken
Half organic chicken, Asian BBQ sauce, string beans, garlic mashed potatoes
Buttermilk Fried Chicken
Organic chicken, red velvet waffle
Pecan-Crusted Pork Chop
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
Herb Marinated Steak
Sautéed collards, roasted potatoes, chimichurri
Blackened Salmon
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Louisiana Vegetable Lasagna
Eggplant, squash, ricotta, house-made tomato sauce, parmesan