No baseball caps (men must have sleeves) - No gift cards - Only accept credit cards w chips
Our Menu
Tuesday - Thursday | 12 pm-4 pm (lunch menu) | 4 pm-8:30 pm ( all day menu) | Fri & Sat 12 pm - 3:30 pm (Lunch menu) | 4 pm - 9:30 pm (last seating)
Appetizers
Creole Gumbo
$16.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Nola’s Steamed Mussels
$18.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$15.00
Smoked wings, house-made pepper jelly, tzatziki dip
Deviled Eggs
$9.00
With crispy chicken skin
Salads
Add Jumbo Shrimp +$9 | Add Salmon +$8 | Add Steak +$7
Greek Salad
$15.00
Romaine, feta cheese, kalamata olives, red onion, cucumber, oregano viniagrette
509 Caesar Salad
$15.00
Shredded kale, romaine lettuce, shaved Parmesan and cornbread croutons. Add Shrimp +$9.00 | Add Salmon +$9.00 | Add Steak +$10.00
Sandwiches
B.Q.E. Salmon Burger
$22.00
Cured smoked salmon, onions, cajun house seasoning, loaded baked potato, spicy slaw
Soul Fried Chicken Sandwich
$19.00
Buttermilk fried, free range boneless chicken breast, kosher dill pickle, chipotle mayo, toasted brioche
B54 Burger
$19.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, loaded baked potato. Add white cheddar +$2.00 | Add fried egg +$3.00 | Add Bacon +$3.00 | Add Mushroom +$2.00
Entrees
Blackened Salmon
$29.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Lobster, Shrimp and Grits
$38.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$24.00
Organic chicken, red velvet waffle
Sides
Aunt Cruz Mac & Cheese
$15.00
Jalapeno N' Cheddar Cornbread
$7.00
White Cheddar Grits
$7.00
Sauteed Collard Greens
$8.00
Garlic String Beans
$8.00
Okra & Tomatoes
$8.00
Garlic Mash
$8.00
Spicy Slaw
$8.00
(Dinner menu) | Monday - Wednesday 4 pm - 9:30 pm (last seating) , Thursday 4 pm - 9:15 pm (last seating) I 18% gratuity added to parties of 5, 20% gratuity added to parties of 6 or more
Appetizers
Creole Gumbo
$16.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Nola’s Steamed Mussels
$18.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$15.00
Smoked wings, house-made pepper jelly, tzatziki dip
Salmon Cakes
$18.00
Chipotle mayo, pickled pineapple salsa
Deviled Eggs
$9.00
w/ Crispy chicken skin
Jalepeno Hush Puppies
$8.00
House-made pimento cheese
Buffalo / Peri Peri / Jerk & BBQ Wings
$15.00
Each sold separately
Entrees
Smoked BBQ Chicken
$26.00
Half organic chicken, Asian BBQ sauce, string beans, garlic mashed potatoes
Buttermilk Fried Chicken
$24.00
Organic chicken, red velvet waffle
Pecan-Crusted Pork Chop
$26.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
B54 Burger
$19.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, loaded baked potato. Add white cheddar +$2.00 | Add fried egg +$3.00 | Add Bacon +$3.00 | Add Mushroom +$2.00
Cajun Creole Pasta
$26.00
Fettuccine, spicy cream sauce, grilled shrimp, chicken andouille. Served with garlic bread
Soco Baby Back Ribs
$29.00
1/2 rack porks ribs glazed with Asian BBQ sauce, spicy slaw, garlic mashed potatoes
B.Q.E. Salmon Burger
$22.00
Cured smoked salmon, onions, Cajun house seasoning, loaded baked potato
Jambalaya
$28.00
Seared shrimp, pork andouille, chicken breast, dirty rice
Lobster, Shrimp N' Grits
$38.00
Spicy tomato broth, creamy white cheddar grits
Blackened Salmon
$29.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Fresh Fried Catch
$36.00
Herb marinated, lightly battered whole fish stuffed with dirty rice, lobster broth
Soco Vegan Pizza
$20.00
Pomodoro sauce, sliced garlic, seasonal vegetables
Steak N' Mash
$39.00
12 oz. NY strip, creole butter, frizzled onions, garlic mashed potatoes
Salads
Add Jumbo Shrimp +$9 | Add Salmon +$8.00 | Add Steak +$7.00
Greek Salad
$15.00
Romaine, feta cheese, kalamata olives, red onion, cucumber, oregano viniagrette
509 Caesar Salad
$15.00
Shredded kale, romaine lettuce, shaved Parmesan, cornbread croutons. Add Shrimp +$9.00 | Add Salmon +$9.00 | Add Steak +$10.00
Sides
Aunt Cruz Mac and Cheese
$15.00
Jalapeno N' Cheddar Cornbread
$7.00
White Cheddar Grits
$7.00
Sauteed Collard Greens
$8.00
Garlic String Beans
$8.00
Okra & Tomatoes
$8.00
Garlic Mash
$8.00
Spicy Slaw
$8.00
Sunday Brunch - Mimosa Special $40 | Mardi Gras Special $35 (per carafe)
Appetizers
Nola’s Steamed Mussels
$18.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$15.00
Smoked wings, house-made pepper jelly, tzatziki dip
Creole Gumbo
$16.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Salmon Cakes
$18.00
Chipotle mayo, pickled pineapple salsa
Deviled Eggs
$9.00
With crispy chicken skin
Buffalo / Peri Peri / Jerk & BBQ Wings
$15.00
Each sold separately
Entrees
Fish N' Grits
$22.00
Buttermilk fried catfish, creamy cheddar grits, spicy lobster broth
Soco Vegan Pizza
$20.00
Pomodoro sauce, sliced garlic, seasonal vegetables
Pecan - Crusted Pork Chop
$26.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
Red Velvet Pancakes
$16.00
Cream cheese glaze
Clinton Hill Omelette
$18.00
Pork andouille, gruyere, baby arugula, frizzled onions, home fries
Lobster, Shrimp & Grits
$38.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$24.00
Organic chicken, red velvet waffle
Strawberry Shortcake French Toast
$19.00
Maple butter & whipped cream
Sausage N’ Eggs
$21.00
Pork andouille, sautéed spinach, home fries, habanero jus
Jambalaya
$28.00
Seared shrimp, pork andouille, chicken breast, dirty rice
Steak N’ Mash
$39.00
12 oz. NY strip, creole butter, frizzled onions, garlic mashed potatoes
Blackened Salmon
$27.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Smoked BBQ Chicken
$26.00
Half organic chicken, Asian BBQ sauce, string beans, garlic mashed potatoes
Soul Fried Chicken Sandwich
$19.00
Buttermilk fried, free range boneless chicken breast, kosher dill pickle, chipotle mayo, toasted brioche
B54 Burger
$19.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, loaded baked potato. Add white cheddar +$2.00 | Add fried egg +$3.00
Salads
Add Jumbo Shrimp +$9 | Add Salmon +$8.00 | Add Steak +$7.00
Greek Salad
$15.00
Romaine, feta cheese, kalamata olives, cucumber, red onions, oregano vinaigrette
509 Caesar Salad
$15.00
Shredded kale, romaine lettuce, shaved Parmesan, cornbread croutons. Add Shrimp $9.00 | Add Salmon +$9.00 | Add Steak +$10.00
Sides
Aunt Cruz Mac & Cheese
$15.00
Jalapeno N' Cheddar Cornbread
$7.00
White Cheddar Grits
$7.00
Sauteed Collard Greens
$8.00
Pork / Turkey Bacon
$8.00
Pork Sausage
$8.00
Home Fries
$7.00
Two Eggs Your Way
$8.00
Saturday Brunch / Chandon Selfies $14
Appetizers
Add Jumbo Shrimp +$9 | Add Salmon +$8 | Add Steak +$7
Creole Gumbo
$16.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Nola’s Steamed Mussels
$18.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$15.00
Smoked wings, house-made pepper jelly, tzatziki dip
Buffalo / Peri Peri / Jerk & BBQ Wings
$15.00
Each sold separately
Salmon Cakes
$18.00
Chipotle mayo, pickled pineapple salsa
Greek Salad
$15.00
Romaine, feta cheese, kalamata olives, red onion, cucumber, oregano viniagrette
509 Caesar Salad
$15.00
Shredded kale, romaine lettuce, shaved Parmesan, cornbread croutons. Add Shrimp +$9.00 | Add Salmon +$9.00 | Add Steak +$10.00
Entrees
Pecan Crusted Pork Chop
$26.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, braised collards
Fish N' Grits
$22.00
Buttermilk fried catfish, creamy cheddar grits, spicy lobster broth
Red Velvet Pancakes
$16.00
Cream cheese glaze
Strawberry Shortcake French Toast
$19.00
Maple butter & whipped cream
Sausage N’ Eggs
$21.00
Pork andouille, sautéed spinach, home fries, habanero jus
Clinton Hill Omelette
$18.00
Pork andouille, gruyere, baby arugula, frizzled onions, home fries
Blackened Salmon
$29.00
Citrus mashed sweet potatoes, garlic tossed string beans, pickled pineapple salsa
Lobster, Shrimp & Grits
$38.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$24.00
Organic chicken, red velvet waffle
Soul Fried Chicken Sandwich
$19.00
Buttermilk fried, free range boneless chicken breast, kosher dill pickle, chipotle mayo, toasted brioche
B54 Burger
$19.00
100% grass fed beef, caramelized onions, tomatoes, chipotle mayo, lettuce, loaded baked potato. Add white cheddar +$2.00 | Add fried egg +$3.00 | Add Bacon +$3.00 | Add Mushroom +$2.00
Sides
Aunt Cruz Mac & Cheese
$15.00
Jalapeno N' Cheddar Cornbread
$7.00
White Cheddar Grits
$7.00
Sauteed Collard Greens
$8.00
Garlic String Beans
$8.00
Pork / Turkey Bacon
$8.00
Pork Sausage
$8.00
Home Fries
$7.00
Two Eggs Your Way
$8.00
Saturday Brunch
Mardi Gras Special
$43.00
Per Carafe
Mimosa / Bellini Special
$48.00
Per Carafe
Menu
All Desserts Are Hand-crafted And Made To Order
Soco Signature Cup Cake
$8.00
Hand-crafted red velvet cup cake
Strawberry Shortcake
$14.00
Warm vanilla sponge cake, white chocolate creme anglaise, strawberry puree, Chantilly cream
Ice Cream of the Day
$11.00
Ask your server for today's selection
Seasonal Cheesecake
$13.00
Ask your server for today's selection
Flourless Chocolate Cake
$13.00
Raspberry sauce, whipped cream topping