Our Menu
- Dinner
- Dunch
- All Day Brunch Sundays
- Brunch
- Dessert
- BRUNCH PRIX FIXE MENU
- DINNER PRIX FIXE MENU
- DUNCH PRIX FIXE MENU
- Happy Hour
- IMPORTANT To Know
(Dinner menu) | Tuesday - Thursday 5 pm - 10 pm (last seating at 9:45 pm); Friday - Saturday 5 pm to 11 pm (last seating at 10:45 pm)
Appetizers
Creole Gumbo
$24.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Nola’s Steamed Mussels
$22.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$17.00
Mixed cuts of Smoked wings, house-made pepper jelly, House-made Blue Chesse dip
Creole King Crab Cakes
$23.00
Pan seared, lightly breaded, Creole seasoning, Soco Bang Bang sauce
BBQ Wings
$17.00
Mixed cuts. Each sold separately. House-made Blue Chesse dip. Spicy BBQ Wings
Cajun Catfish Bites
$19.00
Buttermilk Fried, Fresh herbs, Soco Bang Bang Sauce
Cajun Clams
$22.00
Garlic steamed clams, habanero cream, pork andouille
Big Easy Spicy BBQ Shrimp
$23.00
Cajun Seasoning, Asian BBQ sauce, pork Andouille
Entrees
Smoky Spiced BBQ Chicken
$28.00
Slow smoked & spiced, Asian BBQ sauce, string beans, Soco Mashed Potatoes
Buttermilk Fried Chicken
$27.00
Mixed pieces of organic chicken, red velvet waffle
Pecan-Crusted Pork Chop
$30.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, Garlic tossed string beans
Creole Seafood Pasta
$34.00
House made fettuccine, Spicy cream sauce, Sautéed Shrimp, Garlic steamed Clams & Mussels, Sautéed Cajun Chicken.
Soco Spiced Baby Back Ribs
$32.00
1/2 rack porks ribs glazed with Asian BBQ sauce, spicy slaw, Soco Mashed Potatoes
Jambalaya
$28.00
Seared shrimp, pork andouille, Sautéed Cajun Chicken, dirty rice
Lobster, Shrimp N' Grits
$45.00
Spicy tomato broth, creamy white cheddar grits
Cajun Blackened Catch
$30.00
Citrus mashed sweet potatoes, garlic tossed string beans
Creole Vegan Bowl
$26.00
Vegetable medley, Jasmine rice, Citrus mashed sweet potatoes
Steak N' Mash
$39.00
12 oz. NY strip, creole butter, frizzled onions, Soco Mashed Potatoes
Soul Fried Rice
$26.00
Diced buttermilk fried chicken, Stir-Fried mixed vegetables, House Made Soy Sauce
Spicy BBQ Double Smash Burger
$22.00
100% Grass-fed beef, Asian BBQ sauce, Caramelized onions, Cheddar, Dill pickles, Chipotle mayo, Cajun potato wedges
Cajun Surf N’ Turf
$44.00
12 oz. NY strip, Creole butter, Frizzled onions, Sautéed creole Shrimp, Soco Bang Bang Sauce, Garlic tossed string beans
Mardi Gras Chicken & Shrimp
$30.00
Cajun grilled chicken filet, Creole shrimp, Soco Mashed Potatoes
Salads
Add Grilled Chicken +$9 | Add Shrimp +$11 | Add Steak +$15
509 Caesar Salad
$15.00
Romaine lettuce, shaved Parmesan, cornbread croutons.
Soco Salad
$15.00
Lettuce, Tomatoes, Carrots, Cucumbers, Red Onions
Sides
Aunt Cruz Mac and Cheese
$16.00
Buttermilk Cornbread
$4.00/ea
Sweet Grits
$9.00
Sauteed Collard Greens
$11.00
Garlic String Beans
$11.00
Soco Mash
$10.00
Cajun Potato Wedges
$11.00
Carafe special
Dinner Only
Mardi Gras Special
$48.00
Per Carafe
Tuesday - Friday | 2 pm-5 pm (last seating at 4:30 pm)
Appetizers
Creole Gumbo
$24.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Nola’s Steamed Mussels
$22.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$17.00
Mixed cuts of Smoked wings, house-made pepper jelly, House-made Blue Chesse dip
Cajun Catfish Bites
$19.00
Buttermilk Fried, Fresh herbs, Soco Bang Bang Sauce
Spicy BBQ Meatballs
$14.00
100% grass-fed beef, Asian BBQ Sauce
BBQ Wings
$17.00
Mixed cuts. Each sold separately. House-made Blue Chesse dip. Spicy BBQ Wings
Salads
Add Grilled Chicken +$9 | Add Shrimp +$11 | Add Steak +$15
509 Caesar Salad
$15.00
Romaine lettuce, shaved Parmesan and cornbread croutons.
Soco Salad
$15.00
Lettuce, Tomatoes, Carrots, Cucumbers, Red
Onions
Onions
Burgers and Sandwiches
B.Q.E. Catfish Burger
$21.00
Buttermilk Fried Filet, Caramelized onions, Cajun house seasoning, Spicy slaw, Soco Bang Bang Sauce
Soul Fried Chicken Sandwich
$20.00
Buttermilk fried, free range boneless chicken filet, dill pickle, chipotle mayo
Spicy BBQ Double Smash Burger
$22.00
100% Grass-fed beef, Asian BBQ sauce, Caramelized onions, Cheddar, Dill pickles, Chipotle mayo, Cajun potato wedges
Entrees
Cajun Blackened Catch
$30.00
Citrus mashed sweet potatoes, garlic tossed string beans
Buttermilk Fried Chicken
$27.00
Mixed pieces of organic chicken, red velvet waffle
Jambalaya
$28.00
Seared shrimp, pork andouille, Sautéed Cajun Chicken, dirty rice
Lobster, Shrimp N' Grits
$45.00
Spicy tomato broth, creamy white cheddar grits
Creole Vegan Bowl
$26.00
Vegetable medley, Jasmine rice, Citrus mashed sweet potatoes
Pecan-Crusted Pork Chop
$30.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, Garlic tossed string beans
Smoky Spiced BBQ Chicken
$28.00
Slow smoked & spiced, Asian BBQ sauce, string beans, Soco Mashed Potatoes
Sides
Aunt Cruz Mac & Cheese
$16.00
Buttermilk Cornbread
$4.00/ea
Sweet Grits
$9.00
Sauteed Collard Greens
$11.00
Garlic String Beans
$11.00
Soco Mash
$10.00
Cajun Potato Wedges
$11.00
Sunday Brunch - Mimosa Special $48 | Mardi Gras Special $48 (per carafe) 12 pm – 9:30 pm (Last Seating at 9 pm)
Appetizers
Nola’s Steamed Mussels
$22.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$17.00
Mixed cuts of Smoked wings, house-made pepper jelly, House-made Blue Chesse dip
Creole Gumbo
$24.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
BBQ Wings
$17.00
Mixed cuts. Each sold separately. House-made Blue Chesse dip. Spicy BBQ Wings
Cajun Catfish Bites
$19.00
Buttermilk Fried, Fresh herbs, Soco Bang Bang Sauce
Spicy BBQ Meatballs
$14.00
100% grass-fed beef, Asian BBQ Sauce
Cajun Clams
$22.00
Garlic steamed clams, habanero cream, pork andouille
Big Easy Spicy BBQ Shrimp
$23.00
Cajun Seasoning, Asian BBQ sauce, pork Andouille
Entrees
Fish N' Grits
$27.00
Buttermilk fried catfish, Creamy cheddar grits, Spicy lobster broth
Creole Vegan Bowl
$26.00
Vegetable medley, Jasmine rice, Citrus mashed sweet potatoes
Pecan - Crusted Pork Chop
$30.00
Single-cut, red wine reduction, citrus mashed sweet potatoes, Garlic tossed string beans
Red Velvet Pancakes
$19.00
Cream cheese glaze
OR
Strawberry Shortcake French Toast
Strawberry & Cream stuffed, Maple butter & whipped cream
Add Buttermilk Fried Chicken Strips (4) or Mixed Pieces (2) +$8
Soco Hotsup, Brunch ONLY
Lobster, Shrimp & Grits
$45.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$27.00
Mixed pieces of organic chicken, red velvet waffle
Jambalaya
$28.00
Seared shrimp, pork andouille, Sautéed Cajun Chicken, dirty rice
Steak N’ Mash
$39.00
12 oz. NY strip, creole butter, frizzled onions, Soco Mashed Potatoes
Cajun Blackened Catch
$30.00
Citrus mashed sweet potatoes, garlic tossed string beans
Soul Fried Rice
$26.00
Diced buttermilk fried chicken, Stir-Fried mixed vegetables, House Made Soy Sauce
Spicy BBQ Double Smash Burger
$22.00
100% Grass-fed beef, Asian BBQ sauce, Caramelized onions, Cheddar, Dill pickles, Chipotle mayo, Cajun potato wedges
Cajun Surf N’ Turf
$44.00
12 oz. NY strip, Creole butter, Frizzled onions, Sautéed creole Shrimp, Soco Bang Bang Sauce, Garlic tossed string beans
Creole Seafood Pasta
$34.00
House made fettuccine, Spicy cream sauce, Sautéed Shrimp, Garlic steamed Clams & Mussels, Sautéed Cajun Chicken.
Mardi Gras Chicken & Shrimp
$30.00
Cajun grilled chicken filet, Creole shrimp, Soco Mashed Potatoes
Salads
Add Grilled Chicken +$9 | Add Shrimp +$11 | Add Steak +$15
509 Caesar Salad
$15.00
Romaine lettuce, shaved Parmesan, cornbread croutons.
Soco Salad
$15.00
Lettuce, Tomatoes, Carrots, Cucumbers, Red
Onions
Onions
Sides
Aunt Cruz Mac & Cheese
$16.00
Buttermilk Cornbread
$4.00/ea
Sweet Grits
$9.00
Sauteed Collard Greens
$11.00
Pork Bacon
$11.00
Pork Sausage
$11.00
Home Fries
$11.00
Two Eggs Your Way
$10.00
Cajun Potato Wedges
$11.00
Garlic String Beans
$11.00
Saturday Brunch 12 pm – 4:15 pm (Last Seating at 4:00 pm)
Appetizers
Creole Gumbo
$24.00
Creole shrimp, pork andouille, seasonal veggies, spicy seafood broth
Nola’s Steamed Mussels
$22.00
Garlic steamed mussels, habanero cream, pork andouille
F-Que Wings
$17.00
Mixed cuts of Smoked wings, house-made pepper jelly, House-made Blue Chesse dip
BBQ Wings
$17.00
Mixed cuts. Each sold separately. House-made Blue Chesse dip. Spicy BBQ Wings
Cajun Catfish Bites
$19.00
Buttermilk Fried, Fresh herbs, Soco Bang Bang Sauce
Spicy BBQ Meatballs
$14.00
100% grass-fed beef, Asian BBQ Sauce
Cajun Clams
$22.00
Garlic steamed clams, habanero cream, pork andouille
Big Easy Spicy BBQ Shrimp
$23.00
Cajun Seasoning, Asian BBQ sauce, pork Andouille
Entrees
Fish N' Grits
$27.00
Buttermilk fried catfish, Creamy cheddar grits, Spicy lobster broth
Red Velvet Pancakes
$19.00
Cream cheese glaze
OR
Strawberry Shortcake French Toast
Strawberry & Cream stuffed, Maple butter & whipped cream
Add Buttermilk Fried Chicken Strips (4) or Mixed Pieces (2) +$8
Soco Hotsup, Brunch ONLY
Cajun Blackened Catch
$30.00
Citrus mashed sweet potatoes, garlic tossed string beans
Lobster, Shrimp & Grits
$45.00
Spicy tomato broth, creamy white cheddar grits
Buttermilk Fried Chicken
$27.00
Mixed pieces of organic chicken, red velvet waffle
Soul Fried Rice
$26.00
Diced buttermilk fried chicken, Stir-Fried mixed vegetables, House Made Soy Sauce
Creole Vegan Bowl
$26.00
Vegetable medley, Jasmine rice, Citrus mashed sweet potatoes
Spicy BBQ Double Smash Burger
$22.00
100% Grass-fed beef, Asian BBQ sauce, Caramelized onions, Cheddar, Dill pickles, Chipotle mayo, Cajun potato wedges
Cajun Surf N’ Turf
$44.00
12 oz. NY strip, Creole butter, Frizzled onions, Sautéed creole Shrimp, Soco Bang Bang Sauce, Garlic tossed string beans
Creole Seafood Pasta
$34.00
House made fettuccine, Spicy cream sauce, Sautéed Shrimp, Garlic steamed Clams & Mussels, Sautéed Cajun Chicken.
Mardi Gras Chicken & Shrimp
$30.00
Cajun grilled chicken filet, Creole shrimp, Soco Mashed Potatoes
Salads
Add Grilled Chicken +$9 | Add Shrimp +$11 | Add Steak +$15
509 Caesar Salad
$15.00
Romaine lettuce, shaved Parmesan, cornbread croutons.
Soco Salad
$15.00
Lettuce, Tomatoes, Carrots, Cucumbers, Red Onions
Sides
Aunt Cruz Mac & Cheese
$16.00
Buttermilk Cornbread
$4.00/ea
Sweet Grits
$9.00
Sauteed Collard Greens
$11.00
Garlic String Beans
$11.00
Pork Bacon
$11.00
Pork Sausage
$11.00
Home Fries
$11.00
Two Eggs Your Way
$10.00
Cajun Potato Wedges
$11.00
Saturday Brunch
Mardi Gras Special
$48.00
Per Carafe
Mimosa / Bellini Special
$48.00
Per Carafe
Menu
All Desserts Are Hand-crafted And Made To Order
Soco Signature Cup Cake
$8.00
Hand-crafted red velvet cup cake
Strawberry Shortcake
$14.00
Warm vanilla sponge cake, white chocolate creme anglaise, strawberry puree, Chantilly cream
Ice Cream of the Day
$11.00
Ask your server for today's selection
Seasonal Cheesecake
$13.00
Ask your server for today's selection
Flourless Chocolate Cake
$13.00
Raspberry sauce, whipped cream topping
55 Per Person Plus Tax and 20% Gratuity
1st Course
(Choose One)
509 Caesar Salad
Shredded Kale, Romaine Lettuce,
Shaved Parmesan, Cornbread Croutons
Shaved Parmesan, Cornbread Croutons
F-Que Wings
Mixed cuts of Smoked wings, house-made pepper jelly, tzatziki dip
Spicy BBQ Meatballs
100% grass-fed beef, Asian BBQ Sauce
Tacos - Vegetarian
Tortilla, Lettuce, Tomatoes, Onions, Cilantro, Housemade Sauce
2nd Course
(Choose One)
Buttermilk Fried Chicken
Mixed pieces of organic chicken, Red Velvet Waffle
Strawberry Shortcake French Toast
Strawberry & Cream stuffed, Maple butter & whipped cream
Fish N' Grits
Buttermilk fried catfish, Creamy cheddar grits, Spicy lobster broth
Creole Vegan Bowl
Okra, tomato rice with sweet mash
Sausage N' Eggs
Pork Andouille, Sautéed Spinach, Home Fries, Habanero Jus
Cajun Blackened Catch
Citrus Mashed Sweet Potatoes, Garlic Tossed String Beans
3rd Course
Chef’s Dessert Choice
Brunch Carafe Specials
Mardi Gras Special (Per Carafe)
$45.00
Mimosa/ Bellini Special (Per Carafe)
$48.00
65 Per Person Plus Tax and 20% Gratuity
1st Course
509 Caesar Salad
Shredded Kale, Romaine Lettuce,
Shaved Parmesan, Cornbread Croutons
Shaved Parmesan, Cornbread Croutons
2nd Course
(Choose One)
F-Que Wings
Mixed cuts of Smoked wings, house-made pepper jelly, tzatziki dip
Cajun Catfish Bites
Buttermilk Catfish, Chipotle Mayo Soco Bang Bang Sauce
Spicy Meatballs
100% grass-fed beef, Asian BBQ Sauce
Tacos - Vegetarian
Tortilla, Lettuce, Tomatoes, Onions, Cilantro, Housemade Sauce
3rd Course
(Choose One)
Buttermilk Fried Chicken
Mixed pieces of organic chicken, Red Velvet Waffle
Pecan-Crusted Pork Chop
Single-cut, Red Wine Reduction, Citrus Mashed SweetPotatoes, Garlic Tossed String Beans
Smoky Spiced BBQ Chicken
Slow smoked & spiced, Asian BBQ sauce, string beans, garlic mashed potatoes
Cajun Blackened Catch
Citrus Mashed Sweet Potatoes, Garlic Tossed String Beans
Creole Vegan Bowl
Okra, tomato rice with sweet mash
Jambalaya
JambalayaSeared Shrimp, Pork Andouille,Sautéed Cajun Chicken, Dirty Rice
4th Course
Chef’s Dessert Choice
45 Per Person Plus Tax and 20% Gratuity
1st Course
(Choose One)
Spicy BBQ Meatballs
100% grass-fed beef, Asian BBQ Sauce
509 Caesar Salad
Shredded Kale, Romaine Lettuce,
Shaved Parmesan, Cornbread Croutons
Shaved Parmesan, Cornbread Croutons
F-Que Wings
Mixed cuts of Smoked wings, house-made pepper jelly, tzatziki dip
Tacos - Vegetarian
Tortilla, Lettuce, Tomatoes, Onions, Cilantro, Housemade Sauce
2nd Course
(Choose One)
Buttermilk Fried Chicken
Mixed pieces of organic chicken, Red Velvet Waffle
B.Q.E. Catfish Burger
Pan-seared catfish, Caramelized onions, Cajun house seasoning, Spicy slaw
Creole Vegan Bowl
Okra, tomato rice with sweet mash
Spicy BBQ Double Smash Burger
100% Grass-fed beef, Asian BBQ sauce, Caramelized onions, Cheddar, Dill pickles, Chipotle mayo, Cajun potato wedges
Smoky Spiced BBQ Chicken
Slow smoked & spiced, Asian BBQ sauce, string beans, garlic mashed potatoes
3rd Course
Chef’s Dessert Choice
Tuesday - Thursday 5 pm - 7 pm / 9 pm - 10 pm |
Friday 4 pm - 7 pm |
At the bar area ONLY
Appetizers
Wings
$11.00
BBQ. Mixed cuts. Each sold separately
Tacos
$11.00/+
Tortilla, Buttermilk Fried Chicken Or Catch Of The Day, Lettuce, Tomatoes, Onions, Cilantro, Spicy Mayo "Veggie $11.00, Buttermilk Fried Chicken $12.00 and Catch of the Day $13.00"
Spicy BBQ Meatballs
$10.00
100% grass-fed beef, Asian BBQ Sauce
Cocktails
Soco Sangria
$10.00
White Chablis, Infused With Fresh
Seasonal Fruit & Peach Vodka
Seasonal Fruit & Peach Vodka
Country Sangria
$10.00
Merlot, Fresh Seasonal Fruit
Mardi Gras
$10.00
Rum, Passion Fruit, Orange, Pineapple,
Mango, Cinnamon & Nutmeg
Mango, Cinnamon & Nutmeg
Classic Margarita
$10.00
Tequila, Fresh lime, Triple Sec
IMPORTANT To Know
To ensure that we are able to seat all reservations, we have the following dining limits in place:
2-3 Guests: 75 minutes
4-5 Guests: 100 minutes
6-7 Guests: 125 minutes
All party guests must be present to be seated.
For parties of 8 or more, please contact us @ events.socobk@gmail.com &/or (718) 783-1936
4-5 Guests: 100 minutes
6-7 Guests: 125 minutes
All party guests must be present to be seated.
For parties of 8 or more, please contact us @ events.socobk@gmail.com &/or (718) 783-1936
To enhance our service and payment efficiency, we kindly request that bill splitting be limited to a maximum of 4 ways per party. We appreciate your cooperation and understanding.
NO APPLE PAY/ NO GOOGLE PAY
No gift cards - Only accept credit cards w/ chips
A dessert/cake cutting/serving fee of $25 will be assessed for any dessert/cake brought into the restaurant by guests.
IMPORTANT!
We impose a 3.5% surcharge on all non-cash payments. This surcharge is not greater than our cost of acceptance.
Adult Entree sharing surcharge $15
18% Gratuity Added to Parties of 4 & 5, 20% Gratuity Added to Parties of 6 or More
No Substitutions or Alternatives
Please Inform your Server of Food Allergies and/or Dietary Restrictions PLEASE NOTE: the Consumption of Raw or Undercooked Meats, Poultry, Seafood, Shellsh, or Eggs may Increase your Risk of Food Borne Illness
We impose a 3.5% surcharge on all non-cash payments.
This surcharge is not greater than our cost of acceptance.
Thank you for your support.
Adult Entree sharing surcharge $15
No Substitutions or Alternatives
Please Inform your Server of Food Allergies and/or Dietary Restrictions
PLEASE NOTE: the Consumption of Raw or Undercooked Meats, Poultry,
Seafood, Shellsh, or Eggs may Increase your Risk of Food Borne Illness
18% Gratuity Added to Parties of 4 & 5, 20% Gratuity Added to Parties of 6 or More